EMERYMARK EM 10 Manual De Operación página 48

Operation Manual EM
1.4.2 Beater shaft
2
Beater EM-40
1. Beater Shaft:
Beat the ice cream /sorbet mixture until
achieving desired consistency.
2. Beater Stopper:
Prevents direct friction between the beater
and the head.
3. Rear blade:
It serves to pull to the front the product that
remains at the bottom of the cylinder.
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1
4. Blades:
Scraps all the ice cream from the frozen
cylinder increasing its volume and pull
the product to the front to be extracted.
5. Beater shaft seal:
Seals the opening between the freezing
cylinder and the beater shaft.
6. Beater shaft seal (inside o ring):
avoid product spillage
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5
6
4
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