Cleaning And Maintenance; Cleaning Dispensing Unit; Filter-Holders - Faema CARISMA S-1 Manual De Uso Y Instalación

10. Cleaning and maintenance

For correct application of the food safety system (HACCP), please follow the instructions in this
CLEANING DISPENSING UNIT - This operation must be made at the end of each working day
1
Remove the filter holder
from the coffee group.
6
Raise the coffee lever to
the starting position after
10". Repeat this step 10
times.
Do not remove the
filter holder during
coffee dispensing.
FILTER-HOLDERS - This operation must be made on all the filter-holders at the end of each working day
1
Put a liter of cold water in a
suitable container and add
detergent.
4
Remove any residue with a sponge and rinse well with cold
water.
2
Using a brush, clean the
cover gasket.
Carisma S
Remove the filter holder. Raise the
coffee lever and dispense water for
about 30" to rinse.
2
Remove the filters from the filter-holders.
3
Insert the rubber disk
into the filter-holder with
its filter.
P r e s s t h e c o ff e e
dispensing key
wait 10" and press the
key again. Repeat this
step 10 times.
Do not remove the
filter holder during
coffee dispensing.
5
A
Place the filters back in the filter holder, making sure that the
anchoring spring (A) of the filter is in its slot.
39
4
P o u r i n a p a c k e t
or dosing cupful of
detergent powder.
Carisma A
Remove the filter holder: press the coffee
,
dispensing key
cycle by dispensing water for about 30".
Stop dispensing the water by pressing
the coffee key
3
Soak the filters and the filter-
holders in this solution for
about 2 hours.
paragraph.
5
Attach the filter-holder
to the dispenser unit.
and perform a rinse
again.