Samsung NV51 700S Serie Manual Del Usuario página 47

Using the oven racks
Oven rack positions (single mode)
06
05
04
03
02
01
Recommended rack positions for cooking
TYPE OF FOOD RACK POSITION
Broiling hamburgers 6
Broiling meats or small
3 - 5
cuts of poultry, fish
Bundt cakes, pound
cakes, frozen pies, 4 or 3
casseroles
Angel food cakes, small
2
roasts
Turkeys, large roasts,
1
hams, fresh pizza
• This table is for reference only
Oven rack positions with divider (twin mode)
B
A
04
03
02
01
The upper compartment has 2 rack positions
(A, B).
The lower compartment has 3 rack positions
(1 - 3).
RACK POSITION
TYPE OF FOOD
Upper
Frozen pies A
Angel food cakes
-
Bundt or pound cakes -
Muffins, browines,
cookies, cupcakes, layer A
cakes, Pies, Biscuits
Casseroles A
Small roast, hams A
Small turkeys, medium
-
roasts
• This table is for reference only
English 47
Lower
1
1
1
1
1
1
1