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Idiomas disponibles
Idiomas disponibles
Operution
COMBINATION
ROAST COOKING
GUIDE
Ccont'd)
- Touch
F_a,
_ve_
Te_
Seafood
Fish
pad once.
l-lb. fillets
Lobster Tails (6 to 8-oz. each)
Shrimp (1 to 2 Ibs.)
Scallops (1 to 2 Ibs.)
350°F
350°F
350°F
350°F
7to 10
lOto
15
9to 14
8to 13
NOTE:
• The roasting times in the chart above are only guidelines
for your reference. You need to adjust time according
to the food quantity, size, shape or temperature
or to your preference.
Check doneness at the minimum time and
then adjust time by touching
the More+ or Less- pad.
COMBINATION
BAKE COOKING
GUIDE - Touch _
pad twice.
Pies,
Pastries
Convenience
Foods
Vegetables
Quiche
Frozen Entree
Frozen Pizza Rolls,
Egg Rolls
Pizza
Baked Potatoes
425°F
375°F
450°F
450°F
450°F
15 to 17
39 to 43
4to 6
23 to 26
36 to 40
Let stand 5 minutes before cutting.
Follow package directions
for preparation.
Follow package directions
for preparation.
Follow package directions
for preparation.
Pierce skin with a fork before baking.
Place on low rack.
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