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For a better result, we suggest keeping the cups warm on the cup-warmer (2) which only operates by machine on.
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The PID (27) is already set by the producer on the right temperature for an excellent espresso and a constant steam
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distribution. During heating and coffee or water distribution, the temperature can oscillate (+/- 10/12°C). Also, a
warning has been inserted for coffee mode (t1): after 108°C the PID's display shows the temperature but intermittently;
this is normal, and it warns the user that the temperature is too high for a good espresso.
CLEANING AND MAINTENANCE
Cleaning and maintenance of the machine are essential for the quality of the coffee and the durability of the appliance.
The machine must be cleaned at least once a week.
Before starting, remove the plug from the electrical outlet and allow the machine to cool.
Use a soft cloth, preferably microfiber, like the LELIT cloth (code PLA9101 - not included), and moisten
it with plain water. Do not use abrasive detergents and do not immerse the machine in water.
For thorough maintenance, we suggest you use the LELIT brush (code PLA9101 - not included), which will help you clean the
nozzles and the spaces between the gaskets more effectively, removing stains and coffee residues from even the smallest
cracks.
Warm running water can be used to clean the removable parts of the machine. The filters and filterholder should never be
washed in a dishwasher.
There is no need to clean the filters after each use, but please make sure that they are not clogged.
However, to ensure the best performance of your machine, it is essential to thoroughly clean the steam wand and filterholder
after each use.
The filterholder should be cleaned to remove the greasy coffee residues that can negatively affect the taste of your espresso.
Wash the exterior part of the steam wand with a damp cloth and release a little steam to remove any milk residues from inside
the wand, as these could obstruct the steam output, making it more difficult to froth milk properly.
BACKFLUSHING:
It is recommended clean the brewing group at least once a week and / or at least every 100 brewed coffees
The following instructions apply to all types of groups fitted to our espresso machines.
Material needed:
Blind filter (16)
Brush
Detergent powder for espresso machine
Group cleaning. Follow these steps:
1.
Place the blind filter (16) into the filterholder
2.
Add 1 single-dose bag of detergent powder (3,5 grams) in the blind filter
3.
Insert the filterholder into the brewing group
4.
Lift the espresso switch for about 10 seconds
5.
Stop the espresso brewing and wait for 10 seconds
6.
Without removing the filterholder, repeat this operation 5 times
7.
Remove the filterholder, lift the lever switch (26) again and rinse the filterholder under the hot water that is
dispensed from the group. Lower the lever switch (26).
8.
Clean the brew group and the brew gasket first with the brush and then with a damp cloth in order to remove all
coffee powder residues
9.
Insert the filterholder into the brewing group again and repeat points 4-5-6 without detergent powder
10. Throw away the first espresso you brew
Cleaning of the accessories through immersion. Follow these steps:
1.
Place the filters and filterholder in a jug with the filterholder handle upwards
2.
2 single-dose bags of detergent powder in the jug (7 grams)
3.
Pour 1 liter of hot water in the jug until the metallic part of the filterholder is completely immerged
4.
Wait at least 15 minutes
5.
Remove the immerged parts and rinse them with plenty of warm tap water
6.
Throw away the first espresso you brew
DESCALING THE MACHINE
The use of the machine creates a natural formation of limescale, over a time period depending on the frequency of use of the
machine and on the hardness of the water.
Limescale deposits can obstruct the tubes and decrease the brewing temperature, altering the quality of the coffee and
reducing the lifetime of your machine. To avoid the formation of limescale, which can also deposit in the internal circuits, we
recommend the use of our LELIT resin filter (code PLA930M - not included) to soften the water. Please insert the filter in the
tank following the instructions on the packaging. The filter purifies the water from the calcium and magnesium salts which are
deposited to form limescale and affect the taste of your coffee. Remember that the filter loses its effectiveness after a certain
number of gallons treated, so replace it periodically. Instructions for the use and replacement of the filter are given on the
box. To avoid any possibility of damaging the components of the machine, ADD ONLY NATURAL DESCALING PRODUCTS INTO
THE WATER TANK.
TECHNICAL DATA:
Voltage: 220-240V - 50 Hz; Power: 1200W
Pump pressure: 15 bar -- Heating time: ca. 3 min.
PID regulation: from min 80° C to max 130° C for the coffee mode;
from min 120° C to max 140° C for the steam mode
(code PLA9101)
(code PLA9201)
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