Whirlpool W11I OP1 4S2 H Manual Del Usuario página 13

COOKING TABLE
Fresh Lasagna
Casseroles/
Baked Pasta
Frozen Lasagna
Frozen Cannelloni
Rice
Rice & Cereals
Seeds & Cereals
Beef
Pork
Meat Roasted Chicken
Roasted Duck
Roasted Turkey & Goose
Meat Dishes
Steamed meat
ACCESSORIES
Wire shelf
Recipe
White rice
Brown rice
Wholegrain rice
Quinoa
Millet
Spelt
Barley
Roast beef
Steak
Hamburger
Pork
Pork ribs
Bacon
Whole
Fillet / Breast
Duck Fillet /Breast
Fillets / Breast
Kebab
Sausages & Wurstel
Chicken fillets
Turkey fillets
Drip tray / Baking tray
Oven tray or cake tin
or oven tray on wire
on wire shelf
Suggested quantity
500 - 3000 g
500 - 3000 g
500 - 3000 g
100 - 500 g
100 - 500 g
100 - 500 g
100 - 300 g
100 - 300 g
100 - 300 g
100 - 300 g
600 - 2000 g
2 - 4 cm
1.5 - 3 cm
600 - 2500 g
500 - 2000 g
0.5 - 1.5 cm
600 - 3000 g
1 - 5 cm
1 - 5 cm
1 - 5 cm
one grid
1.5 - 4 cm
1 - 5 cm
1 - 5 cm
Drip tray / Baking tray
shelf
Turn (Of
Level and Accessories
cook time)
2
-
2
-
2
-
2
-
2
-
2
-
2
-
3
-
3
-
3
-
3
-
5
-
5
3/5
3
-
5
2/3
5
-
2
-
5
2/3
5
5
2
1/2
5
2/3
2
-
2
-
Drip tray with
Steam Tray
500 ml of water
EN
1
1
1
1
1
4
1
4
4
4
1
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