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5. Prepare your lancing device (refer to the lancing device's
Instructions for Use).
6. Lance your fi nger (refer to the lancing device's Instructions for
Use). Apply gentle pressure near the puncture site if needed,
until a blood drop appears.
7. When fi nished, the lancet should be removed and disposed in
accordance with local waste regulations.
Important information for the lancing device
• Use the lancing device included in your Connected Blood
Glucose Monitoring System to obtain a blood sample. The
minimum blood sample volume is 0.8 microliters.
• Purchase an additional lancing device by calling Customer Care
at (888) 666-4530 (US) or (1) (978) 610-4688 (International),
(9AM - 9PM ET, M-F).
• If using another type of lancing device, please refer to the
instructions provided with the lancing device.
Important safety procedures regarding lancets
• To avoid contamination, use a new lancet every time you test.
It is important to discard the used lancet carefully after each
use to avoid unintended lancet stick injuries. Used lancets may
be considered biohazardous waste in your area. Be sure to
follow your local regulations for proper disposal.
• If alcohol wipes are used to clean your fi nger or palm, make
sure your skin is dry before the blood sample is obtained.
• Lancing devices should NEVER be used by more than
one person.
• If the seal is broken, discard the lancet.
How to choose the cap
• For fi ngertip testing, use the colored cap included on the
lancing device.
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