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INSTR_810-3000-S.qxd
1/8/10
OPERATING INSTRUCTIONS
PLACE THE GRILL OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACE
AWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER USE ON WOODEN OR OTHER
SURFACES THAT COULD BURN. PLACE THE GRILL AWAY FROM OPEN WINDOWS OR DOORS TO PREVENT SMOKE
FROM ENTERING YOUR HOUSE. IN WINDY WEATHER, PLACE THE GRILL IN AN OUTDOOR AREA THAT IS
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PROTECTED FROM THE WIND.
READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY
BEFORE OPERATING YOUR GRILL.
Step 1
Smoking
Place cooking grills in cooking chamber, then follow instructions below
carefully to build a fire. You may use charcoal and/or wood as fuel in
the Barrel (see "Adding Charcoal/Wood During Cooking" section of this
manual).
WARNING: Never use charcoal that has been pre-treated with
If using a Charcoal Chimney Starter, follow all manufacturer's warnings
and instructions regarding the use of their product. Carefully place
2 - 2 2 pounds of hot coals on charcoal grate.
NOTE:
If you choose to use charcoal lighting fluid, ONLY use charcoal
lighting fluid approved for lighting charcoal. Do not use gasoline,
kerosene, alcohol or other flammable material for lighting charcoal.
Follow all manufacturer's warnings and instructions regarding the
use of their product. Place 2 - 2 2 pounds of charcoal on charcoal
grate.
Step 2
Ash tray must be in place at all times.
Step 3
Saturate charcoal with lighting fluid. With lid open wait 2 to 3 minutes
to allow lighting fluid to soak into charcoal. Store charcoal lighting fluid
safely away from the grill.
Step 4
Open the smokestack damper half way. With lid open, stand back and
carefully light charcoal and allow to burn until covered with a light ash
(approximately 20 minutes). Charcoal lighting fluid must be allowed to
completely burn off prior to closing lid.
WARNING: Failure to do this could trap fumes from charcoal lighting
lighter fluid. Use only a high grade plain charcoal or
charcoal/wood mixture.
To extend the life of your grill, make sure that hot coals and
wood do not touch the walls of grill.
IF USING CHARCOAL CHIMNEY STARTER, PROCEED TO STEP 5
fluid in grill and may result in a flash-fire or explosion when
lid is opened.
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