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5.1 Dual cooling system
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Your refrigerator is equipped with two separate refrigeration systems to refrigerate the fresh food
compartment and freezer compartment.
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This ensures that the air and odors in the fresh food compartment and the frozen food compartment
are not mixed.
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Thanks to this design, the refrigerating speed is much higher than that of other refrigerators.
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In addition, energy is saved because defrosting is done separately.
5.2 Freezing fresh food
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Wrap food or place it in a covered container before putting it in the refrigerator.
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Allow hot food and beverages to cool to room temperature before placing them in the refrigerator.
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Food that you want to freeze must be fresh and of good quality.
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Divide the food into portions according to your family's daily or meal-based consumption needs.
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Package food airtight to keep it from drying out, even if it is only going to be stored for a short time.
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Materials used for packaging must be resistant to tearing, cold, moisture, odors, oils and acids, and
must be airtight.
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In addition, they must be well sealed and made of easy-to-handle materials suitable for freezers.
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Frozen food must be used immediately after thawing and should never be refrozen.
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Do not freeze too large quantities of food at once.
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The quality of the food is best preserved when it is frozen right through to the core as quickly as
possible.
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Placing warm food in the freezer causes the cooling system to work continuously until the food is
frozen solid.
BEFORE USING THE REFRIGERATOR
You will hear a noise when the compressor starts up.
The liquids and gases contained in the cooling system
may also make noise even when the compressor is not
running, which is normal.
The front of the refrigerator may feel warm.
This is normal.
These areas are designed to be warm to avoid
condensation.
OPERATING THE PRODUCT
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