EdilKamin TINY Instalación Uso Y Mantenimiento página 41

SMOKE EXHAUST
Tiny and Kelly are designed to have the smoke exhaust pipe connected to the top, the back or the right side. The stove
is supplied already set up for a top-connecting smoke exhaust pipe.
CONNECTING THE SMOKE EXHAUST PIPE ON THE TOP
In order to connect the pipe (not supplied) simply fit it onto the elbow joint (G-fig.5) which is already mounted on the
stove and accessible by opening the righthand glass door (fig. 5). An inspection lid for cleaning (H) is located on the
elbow joint (G). When using the top outlet you must use the pre-cut lid (C - fig. 1 on page 39) by removing the dia-
phragm C2, in place of the uncut lid (D - fig. 1 on page 39).
CONNECTING THE SMOKE EXHAUST PIPE ON THE BACK
To set up the stove with the smoke exhaust on the back simply loosen the locking clamp (F-fig.5/6) of the elbow joint
and rotate it by 90 degrees. By doing so you can connect the pipe to the back by passing it through the hole located at
the bottom of the sheet metal back.
CONNECTING THE SMOKE EXHAUST PIPE ON THE SIDE
By removing the elbow (G-fig.6) you can connect the smoke exhaust pipe to the side (fig. 7) through the hole located
on the ceramic side. To do this, simply remove the pre-cut diaphragm from the righthand sheet metal side of the side
ceramic support to allow the pipe to pass through (in this case, the ceramic cap is not used).
The elbow (G) can be used externally to collect condensation.
G
H
F
Fig. 5
AIR INTAKE
There must be an air inlet behind the stove with a minimum diameter of 80 cm².
This must be connected to the outside in order to guarantee sufficient air supply to the stove for combustion.
There is a hole (U - fig. 8) on the back of the stove designed to set up an air inlet connected directly to the outside.
By opening the front left-hand side door (fig. 7) it is possible to detach the flexible pipe (T) from its support (S) and
push it through the hole (U) on the back of the stove.
This pipe (T) will then have to be connected to the outside.
In this case, there may be condensation problems and it is necessary to protect the air intake with a grille, which must
have a free section of at least 12 cm².
In the case of wall-mounted stoves, an air intake connected with the outside is required.
The pipe must be less than 1 metre long and have no bends.
It must end with a section at 90° facing downwards or be fitted with a wind guard.
S
T
Fig. 7
INSTALLATION
G
Fig. 6
41
Fig. 7
U
T
Fig. 8