and after careful cleaning, leave the door ajar to allow air to circulate inside the cabinet in order to
avoid possible condensation, mold or odors forming.
CAUTION: please keep the appliance away from substance, which can cause ignition.
Installation area
Be sure to install it in a suitable spot: far away from any heat source, protected from sunshine, not
exposed to low temperatures. This way you will obtain the best operating conditions for the lowest energy
consumption.
Also make sure that the surface area where the cabinet will be installed is flat and resistant (weight of the
device plus its load; a 75 cl wine bottle generally weighs 1.3 kg).
Do not place it in the open air and be careful to maintain a minimum space of 200 mm between the top of
the cabinet and the ceiling located above it.
Note: the defrosting water recovery tank located at the back of the cabinet near the compressor could
overflow under extreme ambient conditions.
For this reason, we recommend choosing the appropriate kind of wall and floor surfaces in the
device's installation area so that humidity or the possible formation of water does not cause any
damage.
Connection to the electrical power network
Be sure to read and understand the safety instructions indicated at the beginning of this guide.
If the wine cabinet was tilted very much during its transport or placement, it is important to leave the wine
cellar in the vertical position for 24 hours before connecting it so that the lubricating oil can descend and
accumulate in the compressor.
Otherwise, the cooling system could completely break down. Refer to the safety instructions mentioned at
the beginning of this guide!
Your wine cellar is equipped with a connecting cable and a power plug for a 230V/50 Hz single phase
power network (CE standard). It must be connected to an earthed wall outlet with a minimum protection of
10 A.
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