Brinkmann 810-5530-S Manual Del Propietário página 15

• If your heat indicator seems to be out of calibration: Remove the heat indicator from the
door of the smoker by loosening and removing the mounting nut from the inside. There
is a second nut mounted on the back of the heat indicator that can be turned to adjust
the heat indicator needle. Set the needle to the current outdoor ambient temperature
and re-mount the heat indicator to the door of the smoker.
• To clean the inside and outside of the smoker cabinet, simply use a damp cloth. Spray-
washing with a water hose is not recommended. All moisture should be wiped away and
not allowed to stand inside or on top of the smoker. Carefully remove the grease pan,
dispose the grease, and wash thoroughly. Once cleaned, you may prefer to lightly coat
the interior of the smoker cabinet with cooking oil or cooking spray.
• If rust is present on the exterior surface of the smoker, clean the area with steel wool or
emery cloth and use heavy duty, heat resistant paint.
• NEVER apply additional paint to the interior of the smoker. If rust is present on the
interior of the smoker, clean it thoroughly with steel wool or emery cloth and lightly coat
the area with cooking oil or cooking spray to help minimize recurring rust.
• When an LP tank is not connected, and to help prevent dirt or other foreign particles
from clogging the hose/regulator, hang the end of the hose/regulator from the side
handle using the supplied S-hook.
• To protect your smoker from weather, always keep your smoker covered while not in
use.
• Inspect the flames at the burner by
opening the bottom door. A good flame
should be blue with a yellow tip 1" to 2"
in length. If flames are excessively
yellow and irregular, oil residue and food
deposits may be collecting on the
burner. Try cleaning the burner surface
and the holes to improve the flames. Bad
flames may also be caused by poor gas
valve orifice-to-burner attachment.
Always let the smoker cool before
cleaning or checking the assembly.
WARNING
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