Datos técnicos del horno Leonardo 2T
850,5mm 33,48in
887mm 34,92in
127mm 5,00in
10mm
0,39in
1308mm 51,50in
1318mm 51,89in
820mm 32,28in
TEGLIA
60x40 cm [23,62x15,75 in.]
Ed. 0121 - 70702551 REV03
Leonardo - Instalación
457,5mm 18,01in
F
294mm
11,57in
PIZZA
Ø 50 cm [Ø 19,69 in.]
Ø PIZZAS
Ø 35 cm [Ø 13.78 in.]
Ø 50 cm [Ø 19.69 in.]
60x40 cm [23,62x15,75 in.]
245mm 9,63in
651,5mm 25,65in
570,50mm
22,46in
PIZZA
Ø 35 cm [Ø 13.78 in.]
PRODUCTIVIDAD POR HORA
H ORN A DA S
40-44 pizzas
10-11
10-11 pizzas
10-11
10-12 pizzas
5-6
7
411,5mm 16,21in
85mm
3,37in
E
D
70mm
2,76in
737,50mm 29,04in
superficie
modelo
refractaria
207 kg
LN2T/1TS (h.18)
595 lb
222 kg
LN2T/1TSH (h.25)
489 lb
1411x1361x605 mm
[55.55x53.58x 23.82 in.]
LN2T/1TS (h.18)
244 kg
537 lb
1411x1361x675 mm
[55.55x53.58x26.57 in.]
LN2T/1TSH (h.25)
259 kg
570 lb
piso de
sillería
193 kg
425 lb
208 kg
458 lb
230 kg
507 lb
245 kg
540 lb