7.1 r
m
outIne
aIntenanCe
Follow the instructions in the "Switching off" section and abide by the recommendations in the
table below.
INTERVAL FOR MAINTENANCE
Each time used
Weekly
Monthly
CAUTION
• During use, the high pressure cleaner should not be too noisy and large amounts of water or
oil should not drip from underneath it.
In this event, a Skilled Technician should test the appliance.
7.2 s
m
peCIal
aIntenanCe
m
WARNING
• Only Skilled Technicians are authorised to carry out special maintenance.
Follow the instructions in the table below for special maintenance.
INTERVAL FOR MAINTENANCE
Every 50 hours
Every 100 hours
CAUTION
• The data in the table are indications.
8 D
IsmantlInG
Only trained personnel are allowed to dismantle the high pressure cleaner in accordance with the
current regulations in the country where it is installed.
In particular, the symbol
posed of together with normal household waste.
For further information, contact your local waste disposal service or retailer.
34
ACTION
• Check the supply cable, high-pressure pipe, couplings, cleaner gun,
lance pipe.
Should any of these parts appear to be damaged, do not use the high pressure
cleaner and contact a Skilled Technician.
• Cleaning the water inlet filter
Remove the water inlet fitting (a) and remove the filter (b) with pliers
(see Fig. 6). Cleaning the filter under running water or a burst of com-
pressed air is usually sufficient. For tougher dirt, use a product for
removing lime scale or replace it. Contact an authorised service centre
to make sure you get the right spare part. Replace the filter and secure
the coupling fully.
• Clean the nozzle.
For cleaning, it is generally enough to pass the supplied pin (17) inside
the nozzle hole. In case you do not obtain any appreciable result, apply
to an authorised service centre.
ACTION
Check the pump hydraulic circuit.
Check the pump fixing.
Replace the pump oil.
Check the pump suction/delivery valves.
Check the pump screws are tightened.
Check the pump adjustment valve.
Check the safety devices.
a
D
nD
Isposal
on the identification plate (7) indicates the product must not be dis-