Publicidad
Idiomas disponibles
Idiomas disponibles
37
Emptying the Sieve Insert
1. Tap out the portafi lter over a dustbin or knock box. When you do this, make sure that the
sieve insert does not fall out at the same time.
2. Remove the sieve insert (see the "Preparation" chapter – "Inserting / Removing the Sieve
Insert").
3. Clean the sieve insert (see the "Cleaning and Care" chapter).
Do you not have a suitable knock box available? But is opening the dustbin each time too much
hassle for you? Not a problem! This is no longer a problem with our BEEM Knock Box (article number
03994). This attractive knock box has a silicone-covered knocking bar – this protects the portafi lter
and makes it easier to clean later on. And with a capacity of 650 ml, the BEEM Knock Box offers
plenty of space for several rounds of making coffee.
Tips
To enjoy an aromatic espresso or coffee, please note the following tips:
•
Always preheat the cups on the hotplate (7).
•
Rinse out the cups with hot water immediately before using them.
•
Always fi ll the water tank (6) with fresh water. Do not use any water that has been in the
water tank for longer than 12 hours.
•
After the device has heated up, fi rst allow hot water for 1 – 2 double espressos to run
through the sieve insert (17, 21) and the portafi lter (16) before you fi ll them with espresso
powder.
•
If you want to make milk froth, once the device has heated up fi rst allow hot steam to run
through the steam nozzle (9).
•
If possible, always use freshly ground espresso powder to achieve an optimum fl avour.
•
Do not press down the espresso powder in the portafi lter too fi rmly. If the espresso powder
is pressed too much, the process may be aborted or the processing time may be increased,
thus producing increased levels of bitter compounds.
•
Empty and clean the sieve insert after each use.
•
Regularly clean and descale the device (see the "Cleaning and Care" chapter – "Descaling"). A
dirty and / or furred-up device compromises the fl avour.
EN
Publicidad
