Filling With Coffee Beans And Using Bean Select; Using Ground Coffee - melitta CI TOUCH Manual De Instrucciones

Care
Exit
Rinsing
Easy cleaning
Cleaning milk system
Cleaning coffee system
Descaling
Filter
Fig. 7: Navigating to the Descaling pro-
gramme
1. Press the "rotary switch" for 2 seconds.
» The menu appears on the display.
2. Select the Care menu by turning the
"rotary switch" and confirm your
selection.
3. Select the Descaling menu by turning
the "rotary switch" and confirm your
selection.
The selection of functions is always shown
in shortened form in these operating
instructions:
Navigate to the Care > Descaling menu.
ƒ
4.4 Filling with coffee beans
and using Bean Select
Roasted coffee beans lose their aroma.
Only fill the bean container with as many
coffee beans as will be consumed over the
next 3 – 4 days.
CAUTION
When switching bean chambers, a resid-
ual amount of coffee beans remains in
the grinder. The first two coffee bever-
ages after switching to decaffeinated
beans may still contain caffeinated cof-
fee. This may affect the health of people
with caffeine intolerance.
Persons with caffeine intolerance
ƒ
should only consume the third coffee
beverage after switching over.
ATTENTION
The use of unsuitable types of coffee can
lead to clogging of the grinder.
Do not use freeze-dried or caramelised
ƒ
coffee beans.
Do not pour ground coffee into the
ƒ
bean container.
Fig. 8: 2-chamber bean container
The 2-chamber bean container (3) enables
the use of two different types of coffee. For
example, fill one chamber with espresso
beans and the other with café crème
beans.
1. Open the lid of the 2-chamber bean
container.
2. Fill coffee beans into the bean cham-
bers.
3. Close the lid of the 2-chamber bean
container.

4.5 Using ground coffee

Ground coffee may also be used to pre-
pare coffee beverages.
ATTENTION
The use of unsuitable types of coffee can
lead to clogging of the brewing unit.
Do not use any instant products.
ƒ
Fill a maximum of one coffee spoon of
ƒ
ground coffee into the ground coffee
chute.
1. Open the lid of the ground coffee
chute.
2. Use the enclosed coffee spoon for
dosing.
Fill a maximum of one coffee spoon of
ground coffee into the ground coffee
chute.
3. Close the lid of the ground coffee
chute.
4. Proceed as described in sections 5 to 7.
Basic operation
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