Fimar TOP 3 Uso Y Mantenimiento página 47

A) Control panel: it is equipped with the control devices needed to operate the appliance
(see "Control descriptions").
B) Processing chamber: it is equipped with support grills and electrical resistances to
heat food products.
C) Tongs: used to press food products to be heated.
D) Residue tray: used to collect food product crumbs and pieces.
TECHNICAL SPECIFICATIONS
Table 1: Technical appliance specifications
Description
Power
Power supply
Appliance dimensions
Processing chamber
dimensions
Number of toasts
Packaging dimensions
Net weight
Installation type
CONTROL DESCRIPTIONS
The appliance is equipped with the listed
control devices, required to run its main
functions.
A) Timer: used to turn on the correspond-
ing chamber and set processing time.
B) Indicator light: when on it means that
the corresponding chamber is on. The
light turns off when the set time has
elapsed and the chamber is turned off.
Unit of
TOP 3
measure
kW
V Ph Hz
mm 460x280x250
mm 320x230x150
n.
mm 540x340x330
kg
- 9 -
TOASTER TOP 3-6
2
230V / 1N / 50-60 Hz
3
7,8
Counter installation
TOP 6
3
460x280x360
GB
320x230x260
6
540x340x450
10,8
A
B
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