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  • MEXICANO, página 147
RECOMMENDATIONS FOR USE
1 - Remove the cooking grill , place food product with the help of utensils and re-intro-
duce them in the cooking chamber.
2 - Rotate the timer to start the appliance and set processing time.
3 - Rotate the thermoregulator clockwise to set the required temperature.
When the timer indicates that set time has elapsed, remove the cooking tray to re-
move food product.
Caution - Precaution
To avoid burn hazards, place and remove food products with specific utensils.
The first time the appliance is used, remove any protective film lining and run the
oven without food product for enough time (about 30 minutes) to eliminate unpleas-
ant odours.
Open the processing chamber and wait until the appliance cools. If unpleasant
odours persist, close the chamber and repeat the operation to permanently remove
GB
them.
APPLIANCE CLEANING
Before cleaning the appliance (at the end of the day or when necessary) turn power off
(or disconnect the power cord) and make sure the cook surface is fully cooled.
– Remove the grill, residue tray and clean the chamber with food-safe detergents.
– Wash the grill and tray with food safe detergents and rinse and dry thoroughly before
reassembling.
– Accurately clean the work surface and all surrounding areas.
– Clean external appliance surfaces with a damp cloth or sponge.
Caution - Precaution
Only clean with food safe detergents. Never use corrosive or flammable cleaning
products or products that contain substances harmful to human health.
For long periods of disuse, after cleaning and turning off appliance power (or unplug-
ging the power cord), adequately cover it to keep it clean.
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PIZZA OVEN MOD. FP
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