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GENERAL APPLIANCE DESCRIPTION
– The salamander SAL 600 MB is an appliance designed and constructed to broil and
cook food products (pizza, sandwiches, small portions of meat, etc.) for human con-
sumption.
– The professional appliance is designed to be installed in catering environments (bars,
pizzerias, restaurants, etc.). Special training is not required. However, users should
have skills and abilities specific to the catering sector.
Any use other than that indicated by the manufacturer is considered IMPROPER.
– The appliance is constructed with selected materials and appropriate techniques to
guarantee maximum hygiene, rust resistance, significant energy savings and operating
safety.
The illustration depicts main appliance parts and the list includes their descriptions and
functions.
GB
D
A
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SALAMANDER
SAL 600 MB
C
B
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