Panel Lock
The panel lock feature is very useful when cleaning the
control panel. The lock will prevent accidental
programming when wiping the control panel clean.
To activate the panel lock:
Touch and hold CLEAR/OFF for more than 3 seconds.
¿
The
symbol lights up in the display, a double beep
sounds.
To deactivate the panel lock:
Touch and hold CLEAR/OFF for more than 3 seconds.
¿
The
symbol disappears from the display. The panel
is unlocked.
Cooking Charts
The charts can be used as a guide. Follow package or recipe directions.
Cooking meat in your microwave
Be sure to place prepared meats on a microwave-safe
roasting rack in a microwave-safe dish. Start cooking the
meat fat side down and if necessary, use narrow strips of
aluminum foil to shield any bone tips or thin meat areas.
Meat
Power level
Roast beef
High (10) for first
(boneless)
5 minutes, then
(up to 4 lbs.)
medium (5)
Roast pork
High (10) for first
(boneless or bone-
5 minutes, then
in)
medium (5)
(up to 4 lbs.)
*Expect a 10° F rise in the temperature during the standing period.
Settings
The following basic settings of your appliance can be
adjusted to your personal preferences.
Display
†Ÿš
'‚ ©
Changing the settings
Example: Turn clock display on/off.
Touch SETTINGS twice.
1.
'‚©
and
Touch the number key 1 to turn the clock display on,
2.
touch 2 to turn the clock display off.
Touch START/ENTER.
3.
Touch CLEAR/OFF to exit the settings menu.
4.
Note: You can only change one setting at a time. To
change another setting, you have to exit the settings
menu first and begin from step 1.
After cooking, check the temperature in several places
before letting the meat stand the recommended time.
Please note that the temperatures in the following charts
are temperatures at removal time; the temperature will
rise during the standing period.
Cook time
12–17 min./lb. for 160º F
(71°C) (Medium)
14–19 min./lb. for 170º F
(76°C) (Well Done)
15–20 min./lb. for 170º F
(76°C) (Well Done)
Function
Key sounds on/off
1 - on
2 - off
Clock display in stand-by
mode on/off
1 - on
2 - off
‹""
‹Ÿ
or
alternate in the display.
Directions
Place roast beef fat-side down on roast-
ing rack. Cover with wax paper. Turn
over half way through cooking.
Let stand 10–15 minutes.*
Place roast pork fat-side down on roast-
ing rack. Cover with wax paper. Turn
over half way through cooking.
Let stand 10–15 minutes.*
Touch
SETTINGS key
once
twice
19