SNAP IGNITION OPERATION
Always open the lid before igniting the burners
Each control knob has its own igniter electrode built in. To create a spark you must push
the control knob in (A) and turn to "START/High"
(B).
This action will generate
gas flow and a spark to the burner lighting tube (C). You will
hear a "snap" from the igniter. You will also see a 3- - 5- orange flame coming from the
burner lighting tube at the left side of the burner (D).
Continue
to hold the burner
control
knob in for two seconds after the "snap".
This
will allow gas to flow completely
down the burner tube (E) and insure ignition.
Check that the burner is lit by looking through the cooking grates. You should see a
flame. If burner does not light on first try, push control knob in and turn to OFF.Repeat
lighting procedure a second time.
WARNING:
If the burner still does not light, turn the burner
control
knob to "OFF" and wait 5 minutes to let the gas clear
before you try again or try to light with a match.
LIGHTING
Summary
lighting instructions are inside the left hand cabinet door.
DANGER
Failure to open the lid while igniting the barbecue's
burners,
or not waiting 5 minutes to allow the gas to clear if the
barbecue
does not light, may result in an explosive
flame=up
which can cause serious
bodily injury or death.
MAIN BURNER SNAP IGNITION
Note: Each control knob snap igniter creates a spark from the igniter electrode
to the
burner lighting tube. You generate
the energy for the spark by pushing in the control
knob and turning to "START/HI".
This will ignite each individual
burner.
& WARNING: Check hose before each use of barbecue
for
nicks, cracking,
abrasions
or cuts. if the hose is found to
be damaged in any way, do not use the barbecue.
Replace
using only Weber _ authorized
replacement
hose. Contact
the Customer
Service Representative
in your area using the
contact information on our web site.
Log onto www.weber.com
®.
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*The grill illustrated
may have
slight differences
than the
model purchased.