Philips NA120 Manual Del Usuario página 12

14
English
Tip
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Remove the pan to let the Airfryer cool down faster.
2 Remove the frying insert from the pan.
3 Dispose of rendered fat or oil from the bottom of the pan.
4 Clean the pan and frying insert in a dishwasher. You can also clean them with
hot water, dishwashing liquid and a non-abrasive sponge (see "cleaning
table").
Tip
-
If food residues stuck to the pan or frying insert, you can soak them in hot
water and dishwashing liquid for 10–15 minutes. Soaking loosens the
food residues and makes it easier to remove. Make sure you use a
dishwashing liquid that can dissolve oil and grease. If there are grease
stains on the pan or frying insert and you have not been able to remove
them with hot water and dishwashing liquid, use a liquid degreaser.
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If necessary, food residues stuck to the heating element can be removed
with a soft to medium bristle brush. Do not use a steel wire brush or a hard
bristle brush, as this might damage the coating on the heating element.
5 To prevent scratches, gently wipe the outside of the appliance with an
unwrinkled, clean, and soft cloth. Begin with a slightly moistened cloth and
follow up with a dry one, if necessary.
6 Clean the heating element with a cleaning brush to remove any food
residues.
7 Clean the inside of the appliance with hot water and a non-abrasive sponge.