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Idiomas disponibles
Idiomas disponibles
PACKING LIQUIDS AND MOIST FOODS
NOTICE:
Special precautions and processes must be followed
when vacuum packing liquids or moist foods.
NOTICE:
Hot foods create condensation which can cause
corrosion and damage the pump.
1. Cool food before packing; hot food reaches boiling point
quickly and can cause an inadequate seal.
2. Use included Incline Plates to position the bag so liquid
is below the Sealing Bar. The plate slides under the Seal
Bars, around the Bar Lift Base.
3. Use a program that includes the Liquid Sensor Control
function. This will prevent the product from boiling.
CLEANING
Daily
Run the Pump Conditioning Program
This program removes moisture that may have accumulated in
the pump. During the program, the pump and oil reach operating
temperature, which evaporates any moisture in the pump.
1. Press
.
2. The display should show
3. Close the lid.
4. The program starts and moving dots will display for
approximately 15 minutes. If the program is interrupted, it
must be run again to ensure completion.
Clean the Interior and Exterior
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the inside of
the equipment. Do not spray water or cleaning products.
Liquid could contact the electrical components and
cause a short circuit or an electrical shock.
WARNING
Burn Hazard.
Allow machine to cool completely before moving or
cleaning.
NOTICE: Do not use cleaners with ammonia, alcohol, acetone,
or dry cleaning products. These chemicals damage Plexiglas®,
acrylic, and other plastics, as well as the finish.
NOTICE:
Do not use paper towels, abrasive cleaners, razor
blades, brushes, steel wool or scouring pads, WD-40®,
petroleum, or industrial/commercial cleaning products. These
will damage the finish.
1. Unplug the machine and allow it to cool completely.
2. Wipe the vacuum chamber, lid, sealing bar, silicone holder,
and exterior with a soft, lint-free cloth and warm water, or
warm water and a small amount of mild dish detergent.
3. Wipe away all soap/cleaners. Residue could cause corrosion.
4
.
Vacuum Packing Machine Dual 16" Sealing Bars
MAINTENANCE
Electrical Shock Hazard.
Unplug machine before servicing.
NOTICE:
All maintenance must be performed by a qualified
service technician.
NOTICE:
Do not tilt the machine; tilting could cause oil to come
out of the pump and damage the machine.
Inspect your machine regularly to look for worn or broken parts and
proper functionality. Use the below schedule as a guideline for the
minimum level of maintenance that must be performed.
Interval
Procedure
Look at the Oil Inspection Window to check oil level.
Inspect the Seal Bar for wear.
Weekly
Open the Lid and check the Seal Pad for wear.
Check the Lid Gasket and Lid for damage.
Contact Vollrath® Technical Services to have
the oil replaced in the Vacuum Pump.
Replace the sealing wires and Teflon® tape.
Every six months
Open the Lid and replace the Seal Pad.
Replace the lid gasket.
Contact Vollrath Technical Services to
Yearly
have the oil exhaust filter inspected.
Contact Vollrath Technical Services to have the lid,
Every four years
gas springs and seal cylinder membranes replaced.
Replace Sealing Wires and Teflon® Tape
Check Sealing Bar for damage. Replace Teflon tape and/or
sealing wires if seal quality is compromised or if Teflon tape or
seal wires are worn.
Supplies and Tools:
• Phillips screwdriver
• Tensioning tool or pliers
• Lint-free cleaning cloth
• Replacement Teflon tape
• Replacement sealing wire
• Scissors
1. Pull up on the Sealing Bar to remove it from the machine.
2. Remove Teflon tape from sealing wires.
WARNING
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