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the mains power supply only by a suitably
qualified person.
Before connecting the hob to the mains
power supply, check that:
• The domestic wiring system is suitable
for the power drawn by the hob.
• The voltage corresponds to the value
given in the rating plate
• The power supply cable sections can
withstand the load specified on the
rating plate.
To connect the hob to the mains power
supply, do not use adapters, reducers, or
branching devices, as they can cause
overheating and fire.
The power supply cable must not touch
any hot parts and must be positioned so
that its temperature will not exceed 75˚C at
any point.
Check
whether the domestic wiring
system is suitable without
alterations.
must only be made by a
qualified electrician.
The power supply should be connected in
compliance with the relevant standard, or
a single-pole circuit breaker. The method
of connection is shown below:
• If the cable is damaged or to be replaced,
the operation must be carried out the by
after-sale agent with dedicated tools to
avoid any accidents.
• If the appliance is being connected
directly to the mains an omnipolar
circuit-breaker must be installed with
a minimum opening of 3mm between
contacts.
• The installer must ensure that the
correct electrical connection has been
made and that it is compliant with
safety regulations.
• The cable must not be bent or
compressed.
• The cable must be checked regularly
and replaced by authorised technicians
only. See picture 7 on page 7.
with
an
electrician
Any
alterations
OPERATION
Induction cooking is a safe, advanced,
efficient,
and
technology. It works by electromagnetic
vibrations generating heat directly in the
pan, rather than indirectly through heating
the glass surface. The glass becomes hot
only because the pan eventually warms it
up. See picture 8 on page 8.
45.
Iron pot
46.
Magnetic circuit
47.
Ceramic glass plate
48.
Induction coil
49.
Induced currents
Pan dimensions
The cooking zones are up to a limit,
automatically adapted to the diameter
of the pan. However the bottom of this
pan must have a minimum of diameter
according to the corres¬ponding cooking
zone. To obtain the best efficiency of your
hob, please place the pan in the centre of
the cooking zone.
The base diameter of induction cookware
See table 03 on page 14.
Before first use
Perform the following actions
before using the device for the
first time:
•
Remove any protective
film that may still be on your Induction
hob.
• Also remove the blue sticker with a QR
code.
• Read this guide, taking special note of
the 'Safety Warnings' section.
Using the touch controls
• The controls respond to touch, so you
don't need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch
is registered.
• Make sure the controls are always
clean, dry, and that there is no object
economical
cooking
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