Bosch HMB8050 Instrucciones De Operación página 20

Example: Place food on microwave safe dish.
To defrost 1.5 pounds of meat
Notes
1. Press Quick Defrost Pad.
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3.
Enter weight of the food using the number pads.
Press Start.
Defrosting will start. The time will count down. Larger weight foods will cause a
signal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or
shield with aluminium foil.
_ The recommended maximum weight for meat is 4 Ib (1.8 kg); poultry 6 Ib (2.7 kg)
and seafood 3 Ib (1.4 kg).
The weight for Quick Defrost can be programmed to up to 6 Ib (3.0 kg).
Power and time may be programmed after Quick Defrost.
Defrosting Tips &
Techniques
Preparation For Freezing
To Defrost
After Defrosting
_ Freeze meats, poultry and fish in packages with only 1 or 2 layers of food. Place
wax paper between layers.
Package in heavy duty plastic wraps, bags (labeled "For Freezer"), or freezer
paper.
_ Remove as much air as possible.
_ Seal securely, date, and label.
_ Remove wrapper. This helps moisture to evaporate. Juices from food can get hot
and cook the food.
_ Set food in microwave safe dish.
_ Place roasts fat side down. Place whole poultry breast side down.
_ Select power and minimum time so that items will be under defrosted.
_ Drain liquids during defrosting.
_ Turn over (invert) items during defrosting.
_ Shield edges and ends if needed.
_ Large items may be icy in the center. Defrosting will complete during standing
time.
_ Let stand, covered.
_ Rinse foods indicated in the chart.
_ Items which have been layered should be rinsed separately or have a longer
stand time.
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