Sinmag Europe RV01 Manual Del Usuario página 6

ENG
5. START-UP
CAUTION: When the loading door is opened, hot air and steam are
released from the oven interior. To avoid burns, open door slowly and
keep your face and hands clear of the opening. All interior surfaces
are extremely hot, do not touch anything without oven mitts.
CAUTION: Always keep hands or body parts away from moving
parts.
• Remove all protective coatings from the oven surface, inside and out.
• Turn on the water supplies to the oven. Check for leaks. Repair any leaks
before proceeding.
• Conform that all electrical connections are proper and all covers are in
place. Confirm that the oven is properly grounded.
• Turn on electrical power to the oven. Turn on all circuit breakers located in
the control cabinet.
• Turn on the main switch of the control panel, the control display should
light up.
• Close the loading door and check the direction of rotation of the circula-
tion fan motor, the top and bottom circulation fan motors should rotate in
the same direction whereas the middle two circulation fan motors should
rotate in the opposite direction.
• Heat the oven to 250°C. Refer to the operation section of this manual
for operating instructions. During the first few hours of heating, you may
notice a small amount of smoke coming off of the oven, and a faint odor
from the smoke, this is normal for a new oven and will disappear after the
first few hours of use.
• During operation, check the oven for gas leaks, excessive smoke, and
vibration. Report any abnormal condition to our after-sale service depart-
ment and never operate this equipment before receiving instructions.
• Bake a full rack with one type of bread and check for evenness of baking.
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SINMAG EUROPE BVBA