Oatmeal With Homemade Granola - Comfee MB-M25 Manual De Instrucciones

Oatmeal with Homemade Granola

I N G R E D I E N T S
cup pecans or walnuts, coarsely chopped
cup almonds, coarsely chopped
cup shredded, unsweetened coconut
cup pepitas (pumpkin seeds)
1 Tbsp chia seeds
cup maple syrup
D I R E C T I O N S
1. Preheat oven to 275°F
2.
mix well.
3. Heat the maple syrup, coconut oil and vanilla bean in a small saucepan over low heat. Pour
over combined granola ingredients and stir to coat evenly.
4. Spread evenly over a sheet pan lined with parchment paper.
5. Bake for 20 - 30 minutes stirring occasionally. Granola should be mostly dry and toasted.
6. Place the oats, water, dates and apple in the cooking pot. Stir to combine.
7. Place the cooking pot in the cooker and close the lid. Press the Oatmeal button and press
ON/OFF/START.
8. When cooking has completed serve and top with granola.
25
2 Tbsp coconut oil
1 vanilla bean split, seeds scraped
7 oz wholegrain, traditional rolled oats
3 cup water
6 Medjool dates, pitted, chopped
1 apple cored, chopped