General; Ce Mark; Identification - Fri-Jado Bake Basic 3 - E Instrucciones De Manejo

Bake Basic 3/5 - E & P
Safety, hygiene and environment
1.1.

General

The manufacturer accepts no liability whatsoever for loss or injury caused by failing to strictly adhere to the
safety guidelines and instructions in this manual or due to carelessness during installation, use, maintenance
and repair of the unit referred to in this manual and any of its accessories.
The unit may be operated by qualified and authorised persons only. Anyone working on or with this unit must
be familiar with the contents of this manual and carefully follow all guidelines and instructions. Never change
the order of the steps to be performed.
The management must instruct the personnel on the basis of this manual and follow all instructions and
regulations.
1.2.

CE Mark

The unit was built in accordance with European Guidelines and standards as specified in the CE declaration
delivered with your unit.
In order to ensure its proper functioning, use the unit solely in accordance with its purposes as stated in
NEN-EN-ISO 12100-1. In this standard, 'intended use' means the use for which this technical unit is suitable
in accordance with the technical specifications of the manufacturer, inclusive of the directions in the sales
brochure.
In case of doubt this is the use which can be deducted as being normal use from the construction, the model
and the function of the technical unit. Operating the unit within the limits of its intended use also involves
following the instructions in the user manual and observing the inspection and maintenance conditions.
1.3.

Identification

The identification plate is located on the right-hand side
panel and contains the following data:
• Name of the supplier or the manufacturer
• Model
• Serial number
• Year of manufacture
• Mains voltage
• Frequency
• Rated current
9123573_1007
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