Description Of The Unit; Models; Operation; Intended Use - Fri-Jado Bake Basic 3 - E Instrucciones De Manejo

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2.

Description of the unit

2.1.

ModelS

The Bake Basic ovens are available in the following models:
Bake Basic 3 – E:
A convection oven for 3 baking trays or shelves.
Bake Basic 3 – P:
A convection oven for 3 baking trays or shelves with steam injection and the possibility for saving baking
programmes.
Bake Basic 5 – E:
A convection oven for 5 baking trays or shelves.
Bake Basic 5 – P:
A convection oven for 5 baking trays or shelves with steam injection and the possibility for saving baking
programmes.
If required, the Bake Basic 3 models can be provided with a swing door instead of a revolving door.
2.2.

Operation

The oven contains a heating element that heats the air in the oven. A fan evenly spreads the hot air across
the entire chamber. The direction of rotation of the fan regularly changes. This results in an even
temperature all across the oven, ensuring nicely and evenly baking of the products. The electronic control
keeps the temperature in the oven to the set value during the set time. Halogen light will illuminate the oven
chamber during the entire process.
The P-model oven has been provided with steam injection. For the generation of steam in the oven, water
pulses are given which the fan sprays and blows around the elements. The number of water pulses and the
moment of injection can be set to ensure correct air humidity in the oven chamber at any moment during the
baking process.
The oven contains two beams on which one to three (Bake Basic 3 models) or one to five (Bake Basic 5
models) baking trays can be placed. This allows economic arrangement in the oven, depending on the
product height.
The P-model oven has a programmable control with the option of saving up to 25 programmes. Each
programme consists of 3 baking phases for which the baking time, temperature, the number of steam pulses
and the steam mode can be set.
2.3.

Intended use

WARNING
The oven is designed solely for rising and baking bread or heating snack products.
Any other use shall be considered to be not in conformity with the intended use. The manufacturer accepts
no liability whatsoever with regard to loss or injury that may be the consequence hereof. The unit was built in
accordance with European Guidelines and standards as specified in the CE declaration delivered with your
unit. Use the unit solely in a technically perfect condition and in conformity with the intended use described
above.
Bake Basic 3/5 - E & P
en / 2-5
9123573_1007

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Este manual también es adecuado para:

Bake basic 3 - pBake basic 5 - eBake basic 5 - p

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