Sage PolyScience the HydroPro Guía Rápida página 13

Cleaning &
Storage
Always clean and dry your immersion
circulator completely before storing. Be sure to
protect it from contact with equipment or other
objects that could damage the digital display.
ROUTINE CLEANING
Turn the immersion circulator OFF by pressing
the Power Button and unplugging the unit from
the electrical.
WARNING
To avoid the potential for burns, allow
the immersion circulator to cool to room
temperature before removing it from the
cooking vessel.
1. Disassemble the unit by pulling off the
foot and removing the impeller from the
appliance.
2. Use soapy water to clean the parts. A brush
can be used to gently clean inside the
appliance. Wipe the housing with a clean
damp cloth or sponge. Do not use abrasive
cleansers as these could scratch the
housing or the touchscreen.
3. Use a clean
cloth to dry the
appliance. To
reassemble,
place the foot on
a firm surface and
align the impeller
to stand within
the foot. Place
the immersion
circulator over
the top of the
impeller, sliding
the leg down to
meet the foot. Align
and apply a firm
downwards force
until the foot 'clicks'
into place.
Should the immersion circulator's immersed
components become coated with grease or
other residue due to a cooking pouch leak or
break, run the unit in clean water containing
a small amount of non-sudsing dishwasher
detergent for about 10 minutes at 140°F / 60°C.
Rinse carefully and dry thoroughly when done.
WARNING
Never immerse the immersion circulator's
controls or display in water or other liquids
or place under running water. Do not clean the
unit in a dishwasher, except for the impeller
and the foot which are dishwasher safe.
DESCALING THE APPLIANCE
To descale the appliance, prepare a cleaning
solution by pouring equal amounts of water
and vinegar into a bath.
Secure the appliance in the bath, and select
the 'descale cycle' under the help section
(in the 'Settings' menu).
WARNING
Do not descale with anything other than
vinegar.
REMOVING FOOD DEBRIS
Turn the immersion circulator OFF by pressing
and unplug from the electrical outlet.
WARNING
To avoid the potential for burns, allow
the immersion circulator to cool to room
temperature before removing it from the
cooking vessel.
In the unlikely event that food or other debris
becomes lodged in the pump impeller, remove
the foot and impeller from the unit and wash
carefully to remove any foreign objects.
Use a soft brush to remove any lodged
particles. If necessary, soak in clean water
to soften before brushing. DO NOT use hard
utensils or abrasive pads to remove trapped
food debris.
WARNING
Never operate your immersion circulator
without the foot in place.