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Troubleshooting
Problem
Possible cause
The oven light
The light is loose or defective.
will not turn
on.
The switch operating the light
is broken.
The oven
The oven controls have not
smokes
been set properly.
excessively
The meat has been placed too
during broiling.
close to the element.
The meat has not been
properly prepared.
Grease has built up on oven
surfaces.
Food does not
The oven controls have not
been set correctly.
bake or roast
properly.
The oven rack has been
positioned incorrectly or is
not level.
The oven thermistor needs to
be adjusted.
84 English
NQ70CG700DMT_AA-01_IB_NQ7000C_EN+MES+CFR.indb 84
NQ70CG700DMT_AA-01_IB_NQ7000C_EN+MES+CFR.indb 84
Solution
•
Tighten or replace the
Food does not
lamp.
broil properly.
Call for service if the
•
door light does not turn
on.
Call for service.
See the Basic operations
section starting on page 23.
Reposition the rack to provide
proper clearance between
the meat and the element.
Preheat the broil element for
searing.
Remove excess fat from the
The oven
meat. Cut away fatty edges
temperature is
that may curl, leaving the
too hot or too
lean intact.
cold.
Regular cleaning is necessary
There is water
when broiling frequently.
dripping.
See the Basic operations
There is
section starting on page 23.
steam coming
through the
See the Using the oven racks
crack between
section on page 62.
the oven body
and the door.
See Temperature adjust in the
Water remains
Settings section on page 72.
in the oven.
Problem
Possible cause
The serving size may not be
appropriate.
The rack has not been
properly positioned.
The cookware is not suited for
broiling.
In some areas, the power
(voltage) may be low.
The oven thermistor needs to
be adjusted.
You may see water or steam
in some cases depending on
the food you are cooking. This
is not a product malfunction.
Solution
Refer to the Broiling
recommendation guide for
serving sizes on page 49, and
then try again.
See the Broiling
recommendation guide on
page 49.
Use suitable cookware.
•
Preheat the broil element
for 10 minutes.
•
See the Broiling
recommendation guide
on page 49.
See Temperature adjust in the
Settings section on page 72.
Let the oven cool and then
wipe with a dry dish towel.
2023-10-11 오전 10:35:26
2023-10-11 오전 10:35:26
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