Gaggia Milano NEW CLASSIC RI9480 Instrucciones Para El Uso página 22

ENGLISH
leave it to rest for at least 30 seconds. The milk will become
more homogeneous.
Warning! It is important to froth only the milk you
need. The remaining hot milk in the jug should not be
reused; it would damage the quality of the froth and
above all the taste of the cappuccino. It should therefore
be used in other ways.
10. Press the steam button (Fig.1-3).
Pour the frothed milk into the coff ee. Decorate as
desired with cinnamon, cocoa, nutmeg.
To prepare another coff ee immediately, lower the boiler
temperature by dispensing hot water from the coff ee brew
unit (Fig.1-8). Follow the instructions in the paragraph
"How to lower the temperature"; otherwise, the coff ee
may taste burnt.
Warning! The steam wand may be very hot during
and after use. To avoid burns, move it only by placing
your fi ngers on the rubber tip fi tted on the steam wand.
Warning! If coff ee is brewed without reducing the
temperature by dispensing water, you may get burnt!
DISPENSING HOT WATER
1. Turn the machine on and wait a few minutes until the
correct coff ee temperature indicator light (Fig.1-5)
turns on.
2. Place a cup under the professional wand.
3. Slowly turn the steam knob (Fig. 1-7) counter-
clockwise and press the brew button (Fig.1-1) and
the steam button (Fig.1-3) at the same time to allow
for hot water to be dispensed.
4. Once the desired amount of hot water has been dis-
pensed, stop dispensing by pressing the brew button
(Fig.1-1) and the steam button (Fig.1-3) again and turn
the steam knob clockwise.
To prepare another coff ee immediately, lower the boiler
temperature by dispensing hot water from the coff ee brew
unit (Fig.1-8). Follow the instructions given in the para-
graph "How to lower the boiler temperature", otherwise
the coff ee may taste burnt.
Note. The dispensing operation should last no longer than
60 seconds.
Warning! The steam wand may be very hot during
and after use. To avoid burns, move it only by placing
your fi ngers on the rubber tip fi tted on the steam wand.
HOW TO LOWER THE BOILER TEMPERATURE
1. Do not insert the fi lter holder.
2. Place an empty cup on the grill.
3. Press the brew button (Fig.1-1) and fi ll the cup with
water.
4. Press the brew button again (Fig.1-1).
The machine is now ready to brew another coff ee.
AUTOMATIC SWITCH-OFF FUNCTION
The machine is equipped with an energy saving func-
tion. After 20 minutes of inactivity, the machine turns off
automatically. To reactivate it, press the on/off button.
CLEANING AND MAINTENANCE
Regular cleaning and maintenance keep the machine in
perfect conditions and ensure perfect coff ee fl avour, a
constant coff ee fl ow and excellent milk froth for a long
period of time.
Cleaning the steam wand
After each milk frothing:
1. Clean the steam wand with a damp cloth. To clean it
more thoroughly, you can unscrew the nozzle (Fig.13)
and wash it with running water.
2. Open the steam knob, allowing the steam to escape for
one or two seconds to clear the nozzle hole (Fig.1-23).
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