Care of your Oven
1. Turn the oven off before cleaning.
2. Clean the inside of the oven, door seals
and door seal areas regularly.
When food splatters or spilled liquids
adhere to the oven walls, door seals
and door seal areas wipe off with a
damp cloth. Mild detergent may be
used if they get very dirty. The use
of harsh detergent or abrasive is not
recommended.
Do not use commercial oven
cleaners.
3. Do not use harsh, abrasive cleaners or
sharp metal scrapers to clean the oven
door glass since they can scratch the
surface, which may result in shattering
the glass.
4. The outside oven surface should be
cleaned with a damp cloth. To prevent
damage to the operating parts inside the
oven, water should not be allowed to
seep into the ventilation openings.
5. If the control panel becomes dirty, clean
it with a soft, dry cloth. Do not use harsh
detergents or abrasives on the control
panel. When cleaning the control panel
leave the oven door open to prevent the
oven from accidentally turning on. After
cleaning press Stop/Cancel button to
clear display window.
6. If steam accumulates inside or around
the outside of the oven door, wipe with
a soft cloth. This may occur when the
oven is operated under high humidity
conditions and in no way indicates a
malfunction of the unit.
7. It is occasionally necessary to remove
the glass tray for cleaning. Wash
the tray in warm soapy water or in a
dishwasher.
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8. The roller ring and oven cavity floor
should be cleaned regularly to avoid
excessive noise. Simply wipe the
bottom surface of the oven with mild
detergent and hot water then dry with
a clean cloth. The roller ring may be
washed in mild soapy water.
Cooking vapours collect during repeated
use but in no way affects the bottom
surface or roller ring wheels. After
removing the roller ring from the cavity
floor for cleaning, be sure to replace it in
the proper position.
9. When using the grill or combination
mode, some foods may inevitably
splatter grease on to the oven walls.
If the oven is not cleaned occasionally,
it may start to "smoke" during use.
10. A steam cleaner is not to be used for
cleaning.
11. This oven should only be serviced by
qualified personnel. For maintenance
and repair of the oven contact the
nearest authorised dealer.
12. Failure to maintain the oven in a clean
condition could lead to deterioration
of surfaces that could affect the life of
the appliance and possibly result in a
hazardous situation.
13. Keep air vents clean at all times.
Check that no dust or other material is
blocking any of the air vents on the top,
bottom or rear of the oven. If air vents
become blocked this could cause
overheating which would affect the
operation of the oven and possibly
result in a hazardous situation.
14. All oven accessories are dishwasher
safe.