Cleaning and Care
CLEAN THE OVEN REGULARLY. Spatters and residue remaining
from prolonged use, especially at high temperatures, are hard
to clean and may interfere with good oven operation as well as
decrease the useful life of the oven.
IMPORTANT CAUTIONS:
• Disconnect the power cord if possible.
• Allow the oven to cool before cleaning.
• Do not use oven cleaners or harsh scouring pads on any
part of the oven.
• Do not use a steam cleaner.
OVEN CLEANING - EXTERIOR
Prepare a solution of mild soap and water, immerse a soft cloth or
sponge into the solution and wring dry. Wipe exterior. Do not use
any type of harsh abrasive cleaner. Rinse cloth or sponge in warm
water and wring dry. Wipe exterior again and polish dry.
DOOR
Wipe the window on both sides with a damp cloth to remove any
spills or spatters. Metal parts will be easier to maintain if wiped
frequently with a soft damp cloth. Avoid the use of spray and other
harsh cleaners as they may stain, streak or dull the door surface.
When cleaning surfaces of door and oven that come together on
closing the door, use only mild, non abrasive soaps,or detergents
applied with a sponge or soft cloth.
CONTROL PANEL
Care should be taken in cleaning the control panel. If the control
panel becomes soiled, open the oven door before cleaning. Wipe
the panel with a cloth dampened slightly with water only. Dry with
a soft cloth. Do not scrub or use any sort of chemical cleaners.
Close the door and press STOP/CLEAR.
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