BestFor BISTROT 433 Manual De Instruccion página 43

10. Frozen croissants
the croissants must not be thawed for this recipe. bake 8 croissants per pan.
use a Teflon GN1/1H20 pan
increase the time parameter in minutes based on the desired degree of doneness.
11. Frozen pre-baked bread
increase the time parameter in minutes based on the size, weight and type of
bread.
use a Teflon GN1/1H20 pan
increase the time parameter in minutes based on the desired degree of doneness.
12. Regeneration
use the range of time available based on the products you would like to
regenerate.
Bistrot/Gourmet Series Ovens– Page 42