Frigomat T4s Serie Manual De Uso Y Mantenimiento página 55

6.3 ICE CREAM AND SLUSH PRODUCTION
After having installed the machine in compliance with the instructions of chapter 3 and
having accurately washed and sanitised it, according to the instructions contained in
chapter 7, proceed as follows to start ice cream making:
- Make sure that the gate valve of cold water
for condensation is open (water models
only).
- Make sure the master switch is closed and
that the machine is powered correctly.
- Check that the door dispenser disk is
assembled properly and in closed position.
- Lift the hopper lid and pour the mixture in the
loading hopper,
minimum and maximum amounts admitted
per cycle and carried on the following table:
Model
T4S
T5S
Failure to comply with the minimum and
maximum load values can entail machine
malfunctioning and even breakage.
Minimum loads of mixture may entail the
premature wear of the scrapers.
- Reposition the hopper lid in its place to
prevent that, during processing, dust and
other impurities may come into contact with
the product.
strictly observing
MIN (kg) MAX (kg)
1
1
ENGLISH - 16
the
4
3