Defrost Mode - LG WCES6428F Manual Del Usuario

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NOTE
• When popping prepackaged popcorn, place the
bag carefully in the oven so it does not touch the
walls as it rotates. Fold the ends of the bag up
and toward the center of the bag.
• If popcorn bag size is not known, follow
manufacturer's instructions and do not use this
feature.
• Do not attempt to reheat or cook any unpopped
kernels.
• Do not reuse bag. Overcooking can result in an
oven fire.
• Prepare only one bag at a time.
• Do not use popcorn popping devices in
microwave oven with this feature.
• Do not leave microwave unattended while
cooking popcorn.

Defrost Mode

The oven has 4 preset defrost modes. The Defrost
Menu shows the suggested defrost mode for
various foods. This defrost function conveniently
chimes during the mode to remind you to check,
turn over, separate, or rearrange the food.
• 1: Meat mode
• 2: Poultry mode
• 3: Fish mode
• 4: Bread mode
Setting the Defrost Function
1
Touch Defrost in the cooking mode screen.
2
Set the type of food in the display.
3
Set the weight in the display.
4
Touch Start to start defrosting.
To Stop Cooking
Touch Stop in the display, and select Yes.
NOTE
• The countdown appears in the display after
Start is pressed. The oven chimes once during
the defrost cycle.
• At the chime, open the oven door and turn the
food over. Remove any food that has thawed.
Return the still frozen items to the oven and
press Start to complete the defrost cycle.
Weight Conversion Table
Most food weights are given in pounds and
ounces. If using pounds, food weights must be
entered into Auto Defrost in pounds and tenths of
pounds (decimals).
Use the following table if necessary to convert
food weights to decimals.
Ounces
1.6 0.1
3.2 0.2
4.8 0.3
6.4 0.4
8.0 0.5 (One-half pound)
9.6 0.6
11.2 0.7
12.8 0.8
14.4 0.9
16.0 1.0 (One pound)
Defrost Menu
Refer to the information below to set the desired
code and weight.
Meat (0.1 - 6.0 lbs)
• Beef: Ground beef, round steak, stew cubes,
tenderloin steak, pot roast, rib roast, rump roast,
chuck roast, hamburger patties
• Lamb: Chops, rolled roast
• Pork: Chops, hot dogs, spareribs, country-style
ribs, rolled roast, sausage
• Veal: Cutlets (1 lb., ½ inch thick)
• Turn food over at beep.
• Standing time: 5-15 minutes
OPERATION 25
Decimal Weight