Selecting The Right Coffee - BluMill CM7008T-GS Instrucciones De Uso

Refer to the instructions on "PLACING THE PORTA-FILTER" section before placing or
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removing the porta-filter and filter from the unit.
To clean the inside of the appliance, follow the steps listed on the "PREPARING CAP-
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PUCCINO" section using water in both reservoirs and no coffee in the filter. Do not
immerse the appliance in water or attempt to reach any of its internal parts.
NOTE: In order for your unit to work properly time after time, clean it after every use.
IMPORTANT –PRIME THE UNIT
To prime unit, run the steam cycle for 90 seconds by following the steps below:
Fill water reservoir between the "Min" and "Max" levels.
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Fill the milk reservoir with water between the "Min" and "Max" levels.
2.
Select one of the filters and place it on the porta-filter. Place the porta-filter in the unit
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ensuring it is properly locked and place a cup under it. Also, make sure the tip of the
frothed milk dispensing tube is inside the cup.
Plug the appliance into the appropriate outlet.
4.
5. Turn the power button on "I".
6. The three control panel lights will start blinking. Once these lights become solid,
press the cappuccino button twice.
7. Once this process is completed, the three control panels will turn on solid.
Now your unit has been primed and is ready to be used.
SELECTING THE RIGHT CUP
Before preparing your beverage, please make sure to select the right cup size according
to the following table:
Espresso
Single
Double
Cappuccino Single
Double
Latte
Single
Double
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Caffé Barista Ratios
60 ml (2oz)
119 ml (4oz)
178 ml (6oz)
355 ml (12oz)
296 ml (10oz)
474 ml (16oz)

SELECTING THE RIGHT COFFEE

THE COFFEE
The coffee should be freshly ground and dark roasted. You may want to try a French or
Italian roast ground for espresso. Pre-ground coffee will only retain its flavor for 7 – 8
days, provided it is stored in an airtight container and in a cool, dark area. Do not store in a
refrigerator or freezer. Whole beans are recommended to be ground just before use. Coffee
beans stored in an airtight container will keep its flavor for up to 4 weeks.
THE GRIND
This is a vital step in the espresso making process if you are grinding your own coffee and
takes practice. The coffee must be of a fine grind.
The correct grind should look like salt.
If the grind is too fine, the water will not flow through the coffee even under pressure. These
grinds look like powder and feel like flour when rubbed between fingers. If the grind is too
coarse, the water flows through the coffee too fast, preventing a full-flavored extraction. Be
sure to use a quality grinder for uniform consistency.
OPERATING INSTRUCTIONS
FILLING THE WATER RESERVOIR
Fill the reservoir with water, you may either use a jar to fill it up or remove it from the
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unit and then fill it up under the tap. If you have removed it from the unit to fill up with
water, please make sure to place it back tightly in its place. Fill the reservoir with the
desired amount of water ensuring it ranges within the"MIN" and "MAX" markings on
the tank. Never use warm or hot water to fill the water reservoir
Close the water reservoir lid and place it back in the unit ensuring it fits tightly
2.
FILLING THE MILK RESERVOIR
If you plan to prepare cappuccino or latte, remove the milk reservoir from the unit and open
the lid then pour the quantity of cold milk you estimate you will need between the "Min"
and"Max" levels. When done, place the milk reservoir back in the unit ensuring it fits tightly.
Note: You can use the type of milk of your preference, i.e. whole milk, low fat milk, organic
or soy milk.
CHOOSE THE FILTER
Select the filter to be used as follows:
FOR A SINGLE SHOT– use the filter for a single shot of espresso if using ground cof-
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fee
FOR A DOUBLE SHOT OR TWO SINGLE SHOTS- use filter for a double shot.
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