CASO DESIGN Beer Master Manual Del Usuario página 65

The beer is too frothy.
The beer is not frothy
enough.
The beer ow rate is
too slow.
PLEASE NOTE

If you cannot solve the problem by carrying out the steps described above, our Cus-
tomer Service will help you free of charge.

Clean the device before you send it to customer service.
6 Disposal of the Old Device
Old electric and electronic devices frequently still contain valuable materials.
However, they also contain damaging substances, which were necessary for
their functionality and safety. If these were put in the non-recyclable waste or
were handled incorrectly, they could be detrimental to human health and the
environment. Therefore, do not put your old device into the non-recyclable
waste under any circumstances.
The beer was dispensed
incorrectly.
The beer is too warm.
The beer keg was shaken
before use.
The beer keg is almost
empty.
The carbon dioxide pressure
in the keg is too low.
The beer is too cold.
The beer glass is not clean.
There are washing-up liquid
residues in the glass.
The beer riser pipe or the
connection between the CO
pressure cartridge and the
beer keg is leaking.
The CO pressure cartridge is
nearly empty.
Hold a beer glass at an angle
under the tap. As the beer
ows into the glass, gradually
straighten it into a vertical
position.
Let the beer cool some more.
Let the keg rest before you
connect it.
Connect a new beer keg.
Slowly turn the pressure
regulator to the "+" position
for 5 seconds.
Let the keg rest for a while.
The dispenser will then cor-
rect the temperature.
Rinse out the glass tho-
roughly and then rinse it
again with cold water.
Check the hose connections
and the condition of the
hoses. If required, replace the
seal.
Replace the cartridge.
CASO Beer Master
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