When using the
cooKING 5
•
components become hot, never touch the metal surfaces with your
hands. Only use the non-heat-conductive handles/knobs to handle the
pot and its lid.
If you are sensitive to heat, use gloves to open or close the lid when
•
cooKING 5
handling the
The
cooKING 5
food processor can reach very high temperatures, be
•
careful, as the rapid discharge of steam, excess liquid or overheating
and grease sprays can cause burns.
Be especially careful when adding any ingredient (solid or liquid) into
•
the
cooKING 5
food processor through the lid nozzle, as hot vapors
may escape.
Remove the pot from the main body of the
•
when you have finished using it. This will prevent the base of the pot
from overheating and the ingredients from sticking to the walls of the
pot, which could cause it to deteriorate.
When filling the pot with hot liquids, take special care when lifting the
•
cooKING 5
lid of the
Do not heat the empty
•
other than food inside the pot.
Heat can damage the cutting, grating and slicing discs, allow the
•
cooKING 5
food processor to cool down before using it again.
Continuous high heat can melt the spatula, avoid leaving it inside the
•
cooker longer than necessary.
During the operation of the
•
expelled through the air outlet vent, please do not obstruct this vent as
this may cause the appliance to overheat.
food processor, the case, pot and other
food processor to avoid possible burns.
food processor.
cooKING 5
food processor or place objects
cooKING 5
food processor, hot exhaust air is
U N I T E D
WARNINGS
cooKING 5
food processor
S TAT E S
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