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A
B
C
D
D
A: We recommend a distance of at least 650mm, but it is preferable to consult the hood user
manual;
B: Consider providing a functional space for handling kitchen tools and any steam and
condensation produced during food preparation;
C: 35 mm from the recessed hole to the backrest/backrest panel;
D: 35 mm from adjacent furniture (for 60 cm hob);
D: 55 mm from adjacent furniture (for 65 cm hob).
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