MBM WGG74 Manual De Uso E Instalación página 40

operations, see "Daily activation".
When loading the product into
the appliance and unloading it,
there is a residual risk of being
burnt; this risk can occur coming into
unintentional contact with: hob -
cooking compartment - recipients or
material processed.
For ideal cooking, pour 5.5 litres
of water in each container. Fill
periodically to maintain the
presence of water.
IGNITION - see ILLUSTRATIONS
sect. - REFERENCE n)
The appliance must be ignited
after having filled the drawer
with water. Do not ignite dry
(DRAWER MUST NOT BE
EMPTY).
Turn while
•
in the piezoelectric
(Fig.1/A), simultaneously
the piezoelectric button (Fig.1/B)
several times until the pilot light is
ignited.
Release the knob after about 20"
•
and check to make sure the pilot
light remains lit.
The pilot light can be seen through the
hole on the panel (Fig.1).
When the pilot light has been lit,
turn the knob to the desired position
(Fig.1/C).
In the dual control (2 thermostat
knobs) each knob acts on the
operation of two grills (detail D)
LOADING/UNLOADING THE PROD-
UCT - see ILL sect. - REF n)
Do not use saucepans or other
containers to process (cook)
food on the grill
Wait until
temperature is reached before
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
holding the knob
position
press
the desired
INSTRUCTIONS FOR USE
putting food on the grill
Do not use greasy and/or
flammable condiments. Danger
naked flames
The grill can be used in two ways -
see ILLUSTR sect. - REF n):
1. Method A - see Fig. 2A
2. Method B - see Fig. 2B - Lean food
cooking
When the set temperature is
1.
reached, load the product to be
cooked directly onto the cooking
grill (Fig. 2).
2. When the product is cooked, unload
it with the appropriate utensils and put
it in a place prepared beforehand.
After the product has been unloaded,
load it once again or else perform the
operations described in "Deactivation".
DEACTIVATION - see ILL. - REF. o)
At the end of the work cycle, turn the
knobs on the appliance to "Zero".
The appliance must be cleaned
regularly and every incrustation
or food deposit removed. See
"Maintenance" chapter.
If present, the indicator lights
must be off at the end of the
work cycle.
Check the cleanliness and hygiene of
the appliance; see "Maintenance".
Close the network locks upstream the
appliance (Gas/Water/Electric).
Wait for the temperature of the
grill to cool down, so that the op-
erator is not burnt.
Check to make sure the drain piping
has no obstructions (Fig.3)
Take the containers out of their hous-
ing and clean them if necessary
(Fig. 4 - see Maintenance)
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