Safety
Proper use
n e isting buildings
drin ing
ater installation, the programming parameters are more difficult
and can only be determined appro imately in most cases. his means that in-
stallation areas can for instance be volumetrically measured and critical tem-
peratures detected by measurements and compensated by stagnation ushes.
e basically recommend that the success of the selected settings for stagna-
tion ushes is chec ed right from the start using temperature measurements
and microbiological tests.
n accordance
ith D N
after being run for
seconds and
After measurements of this ind, further measures to saving ater can also of-
ten be successfully implemented and confirmed in terms of temperature and
microbiology (see above).
n almost all cases, a stagnation ush carried out for hygiene reasons needs less
drin ing
ater than normal usage of the drin ing
ushing is only carried out
to a ma imum of once every
that the e
LL
ater management system also specifically enables the ba-
lance bet een saving
he system may only be used
condition. t is recommended that the e chell system is only operated using
e chell components.
Proper use includes not only this system manual but also adherence to all
applicable documents and the follo ing manuals for the e
nagement system
– ommissioning and configuration manual
– Operating manual
uic start instructions for the e
–
ithout corresponding documentation concerning the
, cold
ater must be less or equal to
arm
ater at least
ith interruptions of use once every
days) and not several times a day. his means
ater and maintaining
hen all the system components are in perfect
LL
ater management components
after
seconds.
ater installation, because
hours (up
ater quality to be achieved.
LL
ater ma-
EN
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