USING THE RANGE
GRILL (on some models) (Cont.)
GRILL GRATES
Remove the cover before lighting the grill.
The grill grate is reversible. Place the handle end toward
the front of the cooktop.
The grate will change color when subjected to the heat,
and as oils cook onto the surface. This is normal and does
not affect the cooking performance.
The porcelainized cast-iron grill grate does not need to be
seasoned.
One side of the grate (Side A) is grooved and should be
used for foods such as steak or hamburger patties. The
grooves are sloped so the excess liquids and oils run
toward the front of the grill and into the grease trough.
The other side of the grate (Side B) is designed for delicate
foods such as fish.
Turn and move foods as needed.
Food
Hamburger Patties (8)
Chicken Breast (6)
(Bone side down)
T-Bone Steak
Salmon
Vegetables (Zucchini)
GRILL RADIANT BAFFLE
Models equipped with an IR grill have a radiant baffle
which distributes the heat from the burners evenly across
the grill area. The grill baffle also helps to limit grease
flare-ups.
The grill baffle rests on tabs in the grill opening. Be sure
the baffle is secured in place by fully engaging the tabs.
IMPORTANT: Avoid contact with the igniter. It is fragile
and can chip or break.
49-2000877 Rev. 1
Setting
Preheat
HI or LO
5 Minutes
LO
5 Minutes
LO
5 Minutes
LO
5 Minutes
LO
10 Minutes
Side A
Side B
Support Tabs
Glo-Bar Igniter
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