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authorised by the Dealer, in compliance with the
regulations in force in the user country, and with
the regulations on work safety.
• The connection to the electricity and gas supply
network and the connection systems must
comply with the regulations in force in the country
of installation of the equipment and must be
performed by qualified personnel authorized by
the Dealer. Failure to follow these regulations may
cause damage or injuries, invalidates the guarantee
and relieves the Manufacturer of all liability.
• These appliances are intended to be used for
commercial applications, for example in restaurant
kitchens, canteens, hospitals and commercial
companies such as bakeries, butcher shops, etc.,
but not for the continuous and mass production
of food. A use other than the stated one is
considered improper, potentially dangerous for
people and animals and might permanently
damage the appliance. The improper use of the
equipment shall void the warranty
• Before performing any maintenance, replacing
components or carrying out any routine/
extraordinary cleaning, disconnect the electricity
and gas supplies.
• Unauthorised actions, tampering or modifications
that do not follow the information provided in
this manual can cause damages, injuries or fatal
accidents and null and void the warranty.
• It is forbidden to install the oven in environments
at risk of explosion.
• Installation or maintenance that fails to comply
with the instructions in this manual may cause
damage, injury or fatal accidents.
• Persons not involved with the appliance
installation may not pass through or stand in the
work area during appliance assembly.
• The serial plate provides important technical
information. This is vital in case of a request for
maintenance or repair of the equipment: please
do not remove, damage or modify it.
• Failure to follow these regulations may cause
damage or even fatal injury, subsequently
invalidating the guarantee and relieving the
Manufacturer of all liability.
• ATTENTION - To reduce the risk of fire, the
appliance must be installed only in environments
that meet the safety requirements of the
current regulations and the gas company. Such
Safety instructions
Advertencias de seguridad
• Before connecting the oven to the gas supply
• At the end of the connection and with the
• At the first start-up, a qualified technician
User warnings
• Read this guide carefully before using and
8
Consignes de sécurité
Предупреждения по безопасности
environments must have adequate and constant
ventilation. Make sure that there is a continuous
exchange of air from the outside to ensure proper
combustion and to prevent the formation of
volatile substances harmful to health (danger
of suffocation!). The installation environments
must be NON-combustible, without combustible
materials within about 46 cm (18 inches) from
the sides, front or rear of the appliance or within
about 102 cm (40 inches) above the appliance.
The appliance must be mounted on floors of non-
combustible structures with non-combustible
floors
and
surface
combustible materials in contact with the lower
side, or on non-combustible plates or arches
without combustible material in contact with the
lower side. This structure must in any case extend
no less than about 31 cm (12 inches) beyond the
equipment on all sides.
check:
- that the systems comply with the regulations in
force in the country of use;
- on the additional plate, that the oven is set up
and tested for the type of gas available;
- that the ventilation openings and the flue gas
discharge of the equipment are not obstructed
(e.g. by objects or walls);
- that the hose for connection to the oven gas fit-
ting has adequate characteristics and diameter;
- that the components, not supplied by the Man-
ufacturer, used for installation comply with the
regulations in force in the country of use;
- that the gas system pressure complies with that
indicated.
operating pressure, checks the tightness of the
fittings to avoid the presence of leaks; please
remember that this operation must be done using
non-corrosive foaming substances and NOT using
open flames.
authorized by the Dealer must perform an
exhaust gas analysis, documenting the oven
values found.
maintaining the appliance, and keep it with care
finishes
and
without
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