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5. Place one or two suitable cup(s) on the storage plate (15) under the porta昀椀lter.
With two cups make sure that they are each positioned next to each other below an outlet
under the porta昀椀lter.
6. Touch the 昀椀eld
process. The corresponding 昀椀eld 昀氀ashes and the corresponding control lamp (28) lights up.
The set quantity of water runs through the porta昀椀lter into the cup(s) and the processing time
is shown on the display (27).
7. Switch the device to standby mode by touching the 昀椀eld
昀椀eld
.
If there is no more action, the device automatically switches to standby mode after approx.
30 minutes. All 昀椀elds go out, apart from the 昀椀eld
the 昀椀eld
.
Preparing Milk Froth
1. Fill the water tank (6) (see the "Preparation of the Device" chapter – "Filling the Water Tank").
2. Direct the steam nozzle (9) towards the drip tray (13) or into an empty vessel.
3. Make sure that the steam power control (8) is in the
4. Switch on the device by touching the 昀椀eld
The 昀椀eld
昀氀ashes slowly and the 昀椀elds
When preheating 昀椀nishes, all operating 昀椀elds and displays (apart from DESCALE (26) and
SINGLE / DOUBLE (28)) will be lit. The device is ready to operate.
5. Move the steam power control (8) for a few seconds to the
away any existing condensation. The control lamp
6. Pour milk at fridge temperature with a fat content of at least 2% to a level of roughly
two-thirds into the small milk jug for frothing.
7. Direct the steam nozzle into the small milk jug and immerse it in the milk.
8. Start the frothing process by turning the steam power control to the
昀氀ashes.
lamp
9. First hold the steam nozzle just below the surface of the milk to warm it up and draw air
under the milk. Once the milk is warm to the touch and a 昀椀ne milk froth resembling a cream
is produced, hold the steam nozzle in the middle of the frothing container so that the milk
is swirled around.
10. Once the milk froth is of the desired consistency, turn the steam power control to the
position and pull the frothing container down and outwards.
11. Tap the frothing container one to two times on a solid surface to compress the milk froth.
12. Pour the milk froth into the drinking vessel or scoop it with a spoon.
13. Clean the steam nozzle after each use to prevent a blockage (see the "Cleaning and Care"
chapter – "Cleaning the Steam Nozzle").
(single espresso, 31) or
(double espresso, 30) to start the brewing
. All 昀椀elds go out, apart from the
. To switch the device on again, touch
(Off) position.
(35). The device switches to preheating mode.
(33) light up.
(34) and
(Steam) position to drain
(24) 昀氀ashes.
54
position. The control