Dehydration
Air rack
www.KALORIK.com
•
Dehydrate all types of foods with the dehydration
function. Select the Dehydrate function. Adjust
time and temperature as needed.
Use the 2-in-1 steak and dehydrator tray. Flip the
•
steak tray upside down and slide it in the
dehydrator slot (top). Place your food in the air
fryer basket and slide it in the fast air fry slot. Press
the Start/Stop button to begin.
•
The built-in fan and low heat are used to create a
flow of warm air that reduces the water content
found in fresh foods.
•
Place food in a single layer with no overlap.
•
Lemon juice can be used to pretreat fruits and
vegetables and prevent browning.
•
Use to dehydrate fruits and vegetables, or to
make beef jerky, and more.
•
The baking rack can be used for both air frying
and the oven functions.
•
This accessory can be used for a variety of foods
including pizza or used when cooking with cake
pans to place on top.
•
When baking with bakeware for foods like a loaf,
quick bread, cake, and muffin pan, place on the
bottom (BAKE 1) rack.
•
Anything that needs to be cooked well from the
bottom, like a pie, should also be on the BAKE 1
level. Rule of thumb is, if you're using a pan or tin
to bake, use the bottom level and the baking
rack.
•
When using the oven function, we recommend
rotating your rack 180° halfway through the
cooking time to ensure even results.
15
AFO 46045 SS – 210503