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Create P IZZA MAKER Manual Del Usuario página 7

Horno eléctrico para pizzas

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  • MX

Idiomas disponibles

  • MEXICANO, página 14
• Do not move the oven if there is hot oil or other hot liquids inside it.
• Turn the appliance off before unplugging it.
oven's heating elements and help to preheat the stone surface.
• This process will not affect the performance of your oven and you do not need do it again.
• Never pour oil or water directly onto the stone surface when you are cooking, seasoning, or
cleaning it.
• Never use a knife, pizza cutter or metal objects on the stone surface to avoid damaging the
cooking surface.
• This oven is designed to cook pizzas made with fresh dough and frozen pizzas.
• When you are going to cook a frozen pizza, let it defrost before putting it in the oven for a
crisper result.
sticking to the oven surface.
• Do not worry about small scratches or that your stone surface has turned a darker color. These
1. First, make sure the main control dial is in the OFF position and open the oven before switch-
ing it on to ensure there is nothing inside it.
2. Plug the appliance. To switch on, turn the temperature control dial to 4 and a light will come
on to indicate the oven is preheating. Preheating the oven helps give you a crisper result.
3. Preheat the oven for 10 minutes.
4.
or pile up the ingredients. Ingredients must always be lower than the upper heating element
to avoid burning.
5. Check the oven is properly preheated and slide the pizza from the board onto the hot stones.
Warning! The cooking surface and the handle will be extremely hot. Don't touch them until
they have cooled, or use oven gloves.
6. Close the lid, leaving the dial in position 5. Let your pizza cook for 4-5 minutes or until you
get the desired result. Remember that every pizza is different and the cooking time will de-
pend on the thickness of the dough and the ingredients on top.
7. We recommend opening the oven after 3 minutes to check the cooking progress. If the pizza
is not ready yet, close the lid again and let it cook a little longer.
8. If your pizza is cooking too quickly, turn the temperature control dial counter-clockwise to
lower the temperature. To raise the temperature again, turn the dial clockwise.
BEFORE FIRST USE
INSTRUCTIONS FOR USE
E NGLISH
7

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