Maytag Precision Touch 750 Serie Guía De Uso Y Cuidado página 18

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Rack Positions (lower oven)
--5
--4
--3
--2
--1
RACK 5: Use for toasting bread or bro[[[ng very thin foods
and two-rack baking,
RACK 4: Use for two-rack baking and for bro[[[ng,
RACK 3: Use for most baked goods on a cockle sheet or je[[y
ro[[ pan, [ayer cakes, fruit pies, or frozen convenience foods
and for bro[[[ng,
RACK 2: Use for roasting small[cuts of meat, casseroHes,
baking [caves of bread, bundt cakes or custard pies and two-
rack baking,
RACK 1: Use for roasting [arge cuts of meat and pouHtry,
frozen pies, dessert souffles or ange[ food cake and two-rack
baking,
MULTIPLE RACK COOKING:
Two rack: Use rack positions 2 and 4, 1 and 4, or 2 and 5,
Baking Layer Cakes on Two Racks
For best resuHtswhen baking cakes and cookies on two racks,
use racks 2 and 4=
PHace the cakes on the rack as shown,
HaLf Rack Accessory
(Lower oven onlyD
A haHfrack, to increase oven
capacity, is avaiHabHe a s an acces-
sory, [t fits in the left, upper portion
of the lower oven and provides
space for a vegetable dish when a
large roaster is on the lower rack,
Contact your Maytag dealer for the
"HALFRACK" Accessory Kit or call
1-877-232-6771 USA or
1-800-688-8408 Canada to order,
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