Electrolux KOCDP67H Manual De Instrucciones página 18

Push the shelf between the guide bars of the
shelf support and make sure that the feet
point down.
Baking tray / Deep pan
Push the tray between the guide bars of the
shelf support.
10.2 Food sensor
It measures the temperature inside the food.
There are two temperatures to be set:
• - the temperature inside the appliance.
• - the food core temperature.
For the best cooking results:
• Ingredients should be at room
temperature.
• Do not use it for liquid dishes.
• During cooking the needle of the food
sensor must be fully inserted in the dish.
Cooking with: Food Sensor
WARNING!
There is a risk of burns as Food Sensor
and shelf supports become hot. Do not
touch Food Sensor handle with bare
hands. Always use oven gloves.
1. Turn on the appliance.
2. Set a heating function and, if necessary,
the oven temperature.
3. Insert Food Sensor inside the dish:
Meat, poultry and fish
Insert the entire needle of the Food
Sensor into the centre of meat or fish at
its thickest part.
18 ENGLISH
Casserole
Insert the tip of Food Sensor exactly in
the centre of the casserole. Food Sensor
should be stabilized in one place during
baking. Use a solid ingredient to achieve
that. Use the rim of the baking dish to
support the silicone handle of Food
Sensor. The tip of Food Sensor should
not touch the bottom of a baking dish.
4. Plug Food Sensor into the socket located
on the side wall inside the appliance.
Refer to "Product description".
The display shows the current temperature of
Food Sensor.
5. - press to set the core temperature of
the sensor.
6. Press .
When food reaches the set temperature, the
signal sounds. You can choose to stop or to
continue cooking to make sure the food is
well done.
7. Remove Food Sensor plug from the
socket and remove the dish from the
appliance.